« Greek feast » workshop (for all) € 9 per children Guided tour of the Villa based around everyday life in Ancient Greece (furniture, crockery, et.) + experiment with tastes: what the Greeks ate, product tasting (Kalamata olives, currants, etc.), identify them by their scents, compare fl avours and describe them: acidic, sweet, delicate, bitter, salty, etc. Duration: 1 hr 30 mins
Educational objectives: - Discover the Ancient Greek diet - Taste unknown fl avours - Develop your vocabulary of tasting terms
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